Monthly Archives: January 2020

Ridge gourd and prawn masala (Turai aur Jhingha Masala)


Ridge gourd and prawn masala is a very popular dish in Andhra, known as Beerakaya Royyala masala in Telugu and Turai aur Jhinga ka masala in our home. Ridge gourd combined with prawns makes this dish very delicious and appetising.


Mango milkshake


Mango milkshake one of my favourite drink during summers and the most popular in Mango season. I always prepare my mango milkshake with fresh ripe mangoes either Alphonso or banganapalli. If not available just use any ripe and good sweet mangoes, avoid fibrous mangoes. Mango milkshake is very easy to prepare simply blend mango pieces, milk and ice cream.


Mango falooda


Mango falooda is a great dessert for hot summers to quench thirst. It is cold, icy and filling as well. It is a summer treat for mango lovers in mango season. Falooda is a very popular Indian dessert/cold beverage with a variety of toppings/layers, ice cream or kulfi.


Mango mastani


Mango mastani is a popular and refreshing drink for hot summers that originated in Pune. Mastani is a dessert drink made with thick milkshake and ice cream, available in a variety of flavours like vanilla, sitaphal (sugar-apple), chocolate, dry fruits, kesar (saffron), etc.