Jackfruit croquettes are a great meat free snack or starter thanks to its ease of preparing alongside it’s amazing taste! Jackfruit here is a great alternative to meat due to its similar texture.
They can be made from a mixture of spiced onion, potato, and cooked (& minced) jackfruit, which are then rolled into bite size balls. Later coated in a flour and water mixture so that breadcrumbs can stick evenly around the croquette. Fry the balls until they are golden brown. Serve hot with any sauce or chutney you like! I served it with my homemade apricot chutney made with fresh apricot fruit.
For jackfruit mixture:
For making breadcrumbs:
Frying the croquettes: