This is a Chinese appitizer and it is made from chicken wings. To give a lollipop shape, pull the thin layer of flesh and pull the flesh to the other end of the thick bone and make like a lollipop.
You can ask your butcher to do it or is readily available in some markets.
In chicken lollipop you can add your own spices also and can make according to your taste. this is a dry form dish and it is eaten as a starter or any time you want. I will call my chicken lollipop as a Indo-Chinese chicken lollipop.
See how to make the chicken wings into lollipops.