Thai red chicken curry and bamboo shoots which is my favourite curry in Thai dishes, prepared with readymade bought good quality Thai red curry paste. The Thai ingredients especially lime leaves and lemon grass, are full of aroma and flavour, my favourite ingredients in Thai cuisine. This time I have add few vegetables with bamboo shoots, I have used tinned bamboo shoots for my Thai red curry. I want my red Thai curry to be spicy, sweet, sour and full of aroma. This time instead of preparing from scratch for the red curry paste, I have used readymade store bought red curry paste, which makes your cooking easy and save time. You can refer my Thai red curry paste also which I have prepared from scratch. Sometimes I use easy ways also, just buy ready made Thai red curry paste, I bought Mae ploy brand Thai red curry paste. With this red curry paste can prepare traditional red curry with pumpkin, duck, beef and other vegetables.
Preparation time: 10 mins (excluding the marination time)
Cooking time: 40 mins